American Aberdeen Angus The original Angus
We are offering USDA 1/4's wholes and halves 5.25 per lb hanging weight cut and wrap included.
Our beef cattle are grass fed and finished. I have been raising Lowline Angus for 14years. Recently the name was changed to reflect their true heritage (American Aberdeen Cattle)This breed is recognized for it's feed efficiency and ability to produce tender cuts of meat without consuming grain, Whole beef typically 425-500lbs in hanging weight. You can also find us at the Smokey Point Farmers Market May- August every other Friday and the Marysville Farmers Market on Saturdays end of June through the first week of August. We also offer on farm sales by appointment. Induvial cut prices are as follows for 2019.
Please remember we are a small farm and do not have everything available all the time you can pre order prior to harvest or buy in bulk of a quarter half or whole
Premium Steaks(Rib, Rib eye,T-bone,Tenderloin, sirloin Tip)
17.00 per lb avg .65lbs
Basic Steaks(sirloin, Round, Chuck ect.)
10.00 per lb avg .55lbs
Roasts 9.50 per lb 4lb avg
Hamburger 8.00 per lb 2/15.00 1 lb pkgs
All other (bones, Ribs, Brisket, Liver, Tongue, oxtail, shanks ect)
8.00 per lb
Please remember we are a small farm and do not have everything available all the time you can pre order prior to harvest or buy in bulk of a quarter half or whole
Premium Steaks(Rib, Rib eye,T-bone,Tenderloin, sirloin Tip)
17.00 per lb avg .65lbs
Basic Steaks(sirloin, Round, Chuck ect.)
10.00 per lb avg .55lbs
Roasts 9.50 per lb 4lb avg
Hamburger 8.00 per lb 2/15.00 1 lb pkgs
All other (bones, Ribs, Brisket, Liver, Tongue, oxtail, shanks ect)
8.00 per lb
